Educational seminars on hot-topics affecting our industry are scheduled throughout the year.
Is there something you need information on or a subject you’d like to know more about?
Contact Brandy Nielson
402-488-3999 ext. 2
Webinars are FREE for Members and offer information on a variety of topics. Visit http://www.restaurant.org/Events-Networking/Events/Webinars for more information on the webinars available.